
Chengdu — The City Where I Learned What China Really Feels Like
Chengdu ranked 5th nationwide for inbound tourism in 2025 — and 1st in central and western China. I went to university here. This 10-day itinerary takes you past the pandas and into the Chengdu that made me fall in love with travel.
الوجبات الرئيسية
- ✦In 2025, Chengdu recorded a 48.9% surge in inbound tourist arrivals, ranking 5th nationwide and 1st in central and western China.
- ✦Since December 2024, nationals from 55 countries can enter China through 65 designated ports, including Chengdu Tianfu International Airport (TFU), and stay for up to 10 days (240 hours) without applying for a visa in advance.
- ✦### Day 1: Arrival + First Taste of Chengdu Land at Tianfu International Airport.
- ✦The spice is real — but manageable.
The City That Taught Me Everything
In 2025, Chengdu recorded a 48.9% surge in inbound tourist arrivals, ranking 5th nationwide and 1st in central and western China. The Panda Base alone received 487,100 overseas visitors, up 70.67% from the year before. And here's a stat that made me smile: 89% of inbound tourists tried hotpot.
I know this city differently than the other guides I've written. I went to university here.
I studied tourism management at a university in Chengdu, walked into the industry the day I graduated, and never left. Every teahouse, every back-alley noodle shop, every corner of this city carries memories from the four years that shaped my life. When I bring travelers here, I'm not just showing them a destination. I'm showing them the place that made me who I am.
Chengdu is China's most livable big city. That's not a marketing slogan — it's what the data says. Young people (ages 15–44) made up 65% of inbound visitors in 2025, with Gen Z growing 63% year-on-year. They come for the pandas. They stay for the rhythm: slow mornings in teahouses, fiery evenings over hotpot, and a culture that prioritizes enjoyment above almost everything else.
What Is the 240-Hour Visa-Free Transit?
Since December 2024, nationals from 55 countries can enter China through 65 designated ports, including Chengdu Tianfu International Airport (TFU), and stay for up to 10 days (240 hours) without applying for a visa in advance.
No application. No fee. No embassy visit. Book a flight through China to a third country, show your passport and onward ticket, and get approved on the spot. In 2025 alone, 670,000+ foreigners used visa-free entry through Chengdu — accounting for 76% of all foreign arrivals at the port.
For a full policy breakdown, check our [240 Hours in China column](/en/240-hours-in-china).
10 Days in Chengdu — My University City, Your Adventure
Day 1: Arrival + First Taste of Chengdu
Land at Tianfu International Airport. Take Metro Line 18 to the city center (about 50 minutes). Check into a hotel near Kuanzhai Alley or People's Park — central, walkable, and surrounded by the best of old Chengdu.
First evening: walk to Kuanzhai Alley — but don't spend money in the tourist shops. Instead, turn into the side streets off Kuan Alley. Find a street stall selling chuanchuan (skewers). Grab a seat on a plastic stool. Eat. Order another round. Pay about ¥30.
Welcome to Chengdu.
Day 2: Pandas — The Right Way
Go to the Panda Base at 6:30 AM. The base opens at 7:30, and the pandas are most active in the morning before it gets hot. By 10 AM, the crowds arrive and the pandas are asleep. Be there first.
Entry is ¥55. Take Metro Line 3 to Panda Avenue Station, then the free shuttle bus.
The key areas: Moonlight Nursery (baby pandas, the main attraction), Sunlight Nursery (slightly older cubs), and Giant Panda Villa (adults). Don't waste time at the museum or cinema.
Budget 3 hours. The pandas will be asleep by 11 AM. That's fine — you've seen what you came for.
Lunch at a local restaurant near the base: panda-shaped dumplings (¥25) are touristy but cute, and the dan dan noodles (¥12) are legit.
Day 3: People's Park + Heming Teahouse
This is the day Chengdu reveals itself. Go to People's Park in the morning. Find Heming Teahouse, established 1923. Order a bowl of gaiwan tea (¥10–15). Sit. Watch.
The park is a living theater of Chengdu life: couples dancing, calligraphers painting on the ground with water, parents negotiating marriages for their children in the相亲角 (matchmaking corner).
Lunch at Zhong's Dumplings (Zhong Shuijiao) near the park — a Chengdu institution since 1931. Order red-oil dumplings (¥15) and wontons in chili sauce.
Afternoon: walk to Citang Street — a 300-meter lane of Qing-era buildings. Find Sanhua Bookroom for an impromptu Sichuan opera face-changing performance (free if you order tea, about ¥20).
Day 4: The Teahouse Trail
This is my favorite day in any Chengdu itinerary. I'm taking you to the teahouses that most tourists never find.
Morning: Guanyinge Old Teahouse in Shuangliu (40 minutes from city center by Metro Line 3 + bus). Built in 1768, mud floors, bamboo chairs, and the only surviving "tiger-stove" teahouse in Sichuan — a UNESCO Asia-Pacific Heritage Award winner. Tea costs ¥10. The interior hasn't changed in 250 years.
Lunch: local home-style restaurant near the teahouse. Point at what looks good.
Afternoon: Daqi Teahouse in Qingyang district — industrial-chic in a former lacquerware factory. Live Sichuan opera in the afternoon. Order the tofu-flower tea (unique to this place).
Dinner at Yulin Road — one of Chengdu's best street food streets. Egg pancakes (¥5), Fuqin Night Market wontons (¥15), roasted pig's trotters (¥20).
Day 5: Wenshu Monastery + Wangping Street
Wenshu Monastery is Chengdu's best-kept secret — a working Buddhist temple in the middle of the city, free entry. The gardens are stunning. The vegetarian restaurant inside the temple is exceptional (no English menu, about ¥40 per person).
After lunch, walk 15 minutes to Wangping Street, a riverside district that blends traditional Sichuan architecture with Chengdu's creative scene. Find Dongzikou Zhang Liangfen for spicy cold noodles. Browse the independent galleries. Drink coffee by the river.
Come back at night — the red lanterns along the Jin River are beautiful.
Day 6: Sanxingdui — The Archaeological Wonder
Sanxingdui Museum (about 1 hour north of Chengdu by high-speed train or bus) is one of the most important archaeological sites in the world. Discovered in 1929, this Bronze Age civilization (dating to 1600–1046 BC) produced artifacts so unlike anything else in Chinese archaeology that some researchers initially thought they were fakes.
The bronze masks with protruding eyes, the 4-meter-tall sacred tree, the gold scepters — none of this looks like "typical" ancient Chinese art. That's the point. Sanxingdui suggests a parallel civilization, a Shu kingdom that developed independently from the Central Plains.
Entry: ¥80. Budget half a day.
Return to Chengdu for dinner. I recommend Mingting Restaurant near Caojia Lane for tofu-and-brain dishes (¥35 per person).
Day 7: Sichuan Cuisine — The Deep Dive
Chengdu was named a UNESCO City of Gastronomy in 2010. This is the day you eat your way through it.
Morning cooking class: book a half-day Sichuan cooking class (¥200–350 on Airbnb Experiences or Trip.com). You'll learn to make mapo tofu, kung pao chicken, and dan dan noodles. Most classes include a market tour.
Lunch: eat what you cooked.
Afternoon food crawl:
Dinner: the hotpot we've been building toward. Huangcheng Laoma is the famous chain and it's good, but for the real experience, find a community hotpot — a small restaurant in a residential area where the menu is in Chinese only, the oil is fresh, and the owner remembers your order. Point at what other tables are eating. About ¥60–80 per person.
Day 8: Day Trip — Jinli Ancient Town or Leshan Giant Buddha
Two options:
Option A: Jinli Ancient Town (free, 30 minutes by Metro Line 3). A restored ancient street with traditional architecture, shadow puppet theaters, and Shu embroidery workshops. Tourist-friendly but well done. Go early (before 10 AM) to avoid crowds.
Option B: Leshan Giant Buddha (1 hour by high-speed train from Chengdu East). The 71-meter-tall stone Buddha carved into a cliff face — the largest pre-modern stone statue in the world. Entry: ¥80. A half-day trip is enough.
Day 9: Eastern Suburbs + My Old University Area
The Eastern Suburbs Memory park is Chengdu's 798 — a former factory complex turned into art spaces and cafés. Free entry, good photo spots, much quieter than Beijing's equivalent.
From there, take Metro Line 7 to the area around Sichuan University — my old stomping grounds. The university district has some of the best cheap food in Chengdu. Walk the campus. Find the old buildings. Grab noodles at a student restaurant.
Dinner: one last hotpot. Go somewhere good. Fugui Original Flavor near the university for authentic Chongqing-style old hotpot (¥65 per person).
Day 10: Tax Refund + Departure
Chengdu Tianfu Airport has tax refund counters in the departure hall. The city has over 600 tax refund stores — more than most Chinese cities. Cultural and creative products accounted for over 40% of all foreign tourist tax refund spending in 2025. Souvenirs worth buying: Shu brocade, panda-themed products, Sichuan tea.
See our [China Tax Refund Guide](/en/240-hours-in-china) for the complete walkthrough.
Practical Things I Learned Living Here
The spice is real — but manageable. "Mala" (numbing spicy) is Chengdu's signature. If you can't handle heat, order dishes like yu-xiang eggplant (fish-fragrant eggplant — no fish, just the name), gong-bao chicken, or dan dan noodles without chili oil. The vegetarian food at Wenshu Monastery is all mild.
Getting around. Chengdu's metro has 13 lines and covers everything a visitor needs. Taxis start at ¥8 (cheapest among major Chinese cities).
Teahouse etiquette. Order a cup of tea and you can sit for hours. Nobody will rush you. Ear-cleaning service (¥20-30) is a real thing — locals do it, it's safe, and it's oddly relaxing.
Language. Chengdu is less English-friendly than Beijing or Shanghai. Download Pleco. The younger generation speaks basic English, but don't count on restaurant menus having translations.
Best time to visit. March–June and September–November. Summer is hot (35°C) but the city's tree coverage helps. Winter is gray and damp (5–10°C) but the hotpot warms you up.
The Bottom Line
Chengdu is not a city you see. It's a city you live in. The pandas are the excuse, not the reason. The reason is the rhythm: slow mornings in a 250-year-old teahouse, fiery nights over a copper pot of broth, and the sense that this is a place that has figured something out that the rest of the world hasn't.
I learned that here. As a student, I didn't just study tourism — I learned what it meant to welcome someone into a place you love. This itinerary is the result.
Ready to plan your 240-hour Chengdu adventure? Explore the full [240 Hours in China](/en/240-hours-in-china) column for city-by-city guides, visa tips, and tax refund walkthroughs.
Related: Chongqing 10-Day Guide · Shanghai 10-Day Guide · Beijing Beyond the Great Wall
Hi, I'm Peng — Your China Travel Insider
I've been helping travelers explore China for 15 years. Every inquiry I receive gets a personal reply from me — no chatbots, no automated responses.
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